English
Registration Form Summer Class 2025 (PDF)
SUMMER
TEXTBOOK
STARTING DATE
DAY (TIME)
♦ Beginner
JBP Book I 4th Ed. (Lessons 1-5)
8/5/2025
TUE (6:30pm)
♦ Elementary - Level 1
JBP Book I 4th Ed. (Lessons 6-9)
8/4/2025
MON (5:00pm)
♦ Elementary - Level 2
JBP Book I 4th Ed. (Lessons 10-14)
7/24/2025
THU (6:30pm)
♦ Elementary - Level 3
JBP Book I 4th Ed. (Lessons 15-19)
7/23/2025
WED (6:30pm)
♦ Intermediate- Level 1
JBP Book II 4th Ed. (Lessons 1-5)
8/10/2025
SUN (5:00pm)
♦ Intermediate- Level 6
JBP Book II 4th Ed. (Lessons 16-18)
8/7/20225
THU (7:00pm)
♦ Advanced- Level 1
JBP Book III 4th Ed. (Lesson 1-3)
8/6/2025
♦ Advanced - Level 6
JBP Book III 4th Ed. (Lessons 16-18)
8/8/2025
FRI (6:00pm)
♦ Advanced - Level 18
N3 Shin Kanzen Master Reading
7/21/2025
MON (6:30pm)
♦ Advanced - Level 21
JLPT N2 Shin Kanzen Master (P. 4~)
7/22/2025
♦ Advanced - Level 22
N2 Try Grammar+ShinKanzen Reading
FRI (8:15pm)
♦ Advanced - Level 24
N3 Listening + Reading
MON (7:15pm)
アメリカ人と英語で話すときに「もう一度言ってもらえますか？」と聞かれることはありませんか？また、「自分の英語のどこが間違っているのか、具体的に指摘してほしい…」と思ったことはありませんか？そんなお悩みを解消するために、Bigler English Coachingの短期間で効果を実感できる『スムーズ・スピーキング・プログラム』をご案内いたします！
If you are a Japanese speaker of English, you might get asked to repeat things when you use English with Americans. If you have ever wished you could get personalized support and understand how you can improve your English, please join us for the short session of Bigler English Coaching's Smooth Speaking Program.
各60分のセッションでは、「田中ストーリーズ」というシリーズ（アメリカに住む日本人駐在員の実体験をもとにした短編ストーリー）を使用します。各参加者は以下のスキルを練習し、個別フィードバックを受けることができます：
Each 60 minute session will include one episode of the "Tanaka stories" (true short stories about experiences of Japanese expats living in the US). Each participant will get practice and personalized feedback about pronunciation of tricky American sounds, retelling a short, true story in natural English, telling a personal story similar to the Tanaka story in your own words
✅ アメリカ英語の難しい発音の練習 ✅ 短い実話を自然な英語でリテリング（言い換え） ✅ 田中ストーリーに似た自分の経験を英語で話す練習
好きな回に参加可能 (attend as many or as few sessions as you are able)
このプログラムは、英語の中級～上級者向けに設計されています。Meant for intermediate to advanced speakers of English, particularly people who use English in business settings.
詳細は www.BiglerEnglishCoaching.com をご覧ください。 お問い合わせ: Liz Bigler (bigmura@gmail.com)
ご興味のある方は、ぜひご参加ください！
More information about Bigler English Coaching at www.BiglerEnglishCoaching.com. Send questions to Liz Bigler at bigmura@gmail.com
Nihongo/Eigo Kai Language Exchange
ジョージア日米協会 日本語・英語会
Saturday, August 30, 2025 @ 11:00AM ET
2025年08月30日 (土) @ 午前11時
Sweet Hut (Kennesaw)
2795 Chastain Meadows Pkwy NW #900, Marietta, GA 30066
RSVP 申し込み : www.bit.ly/JASG-NihongoKai
The Nihongo Eigo-Kai is a friendly social gathering for anyone looking for an opportunity to chat in, practice, and improve on their Japanese and English conversation skills – speaking, listening, pronunciation, accent reduction, etc. Please RSVP if you plan to come, so we can keep you updated. Those who signed up will receive an email with final details at least one day before the meetup.
日本語と英語の会話、聴解、発音、アクセント矯正の勉強会に参加しませんか。不得意な点を練習をして、日本語・英語に磨きをかけましょう。気軽な雰囲気の中で参加者と会話を楽しみ皆さんと友達になりませんか。
2025 Meeting Locations 場所
Momo Cafe (Momonoki)
Kayobi-Kai Networking Dinner
ジョージア日米協会 ・火曜日会
2025年09月09日 (火) | 午後 6:30 ET
Hajime Ramen
RSVP 申し込み : www.bit.ly/JASG-KayobiKai
Kayobi-Kai dinners are on-going dinner meetings that meet the 2nd Tuesday of each month at different restaurants in the metro Atlanta area. The Kayobi-Kai is intended to be an informal gathering to promote friendship and social networking, and anyone who to interested is welcome. All Kayobi-Kai dinners will begin at 6:30pm and everyone in attendance will be responsible for their own check at the end of the evening.
火曜日会は毎月第二火曜日にアトランタの各種のレストランで食事をしな(、参加者の親睦を深めるつどいの場を提供いたします。くつろいだ雰囲気の中でどなたでも参加できます。時間は毎回 6時半からで、支払いは食事の終わりに各自でしていただきます。
The average group attending these Kayobi-Kai dinners is 8-15 people, and depending on the restaurant, we may have to cap attendance. Please sign up if you plan to come, so we know to expect you. Should you have any suggestions and/or requests regarding restaurants for future Kayobi-Kai meetings, please do not hesitate to contact the JASG office and let us know your recommendations. We look forward to seeing you at this and/or other upcoming Kayobi-Kai dinners.
To complete your registration, click HERE or www.jascolorado.org/event-calendar#!event/2025/9/13/ouchigohan-oyako-donburi
おうちごはん！(Ouchigohan) Oyako Don Cooking Class
Japanese Home Cooking with Table for Two, Japan-America Societies & Japan Societies in Atlanta/Georgia, Boston, Houston, Philadelphia, Washington DC, Colorado, North Carolina, and USJETAA
Saturday, September 13th, 2025 @ 6:00-7:30 PM ET
$10 Members / $15 Non-members
JASG members use code "georgia"
Hosted online via Zoom
( receive an email with the Zoom link and recipe card after registering )
Join us for a special session focused on one of Japan's most comforting one-bowl meals, oyako donburi! You'll learn to create this dish of tender chicken and sweet onions, simmered in a savory dashi-based sauce, all held together by a gently cooked egg and served over a warm bed of rice.
To complement this satisfying meal, we'll be creating a side of tangy daikon pickle. We'll also be making a refreshing bubbly matcha lassi, a drink that perfectly balances the earthy notes of matcha with the creamy tang of yogurt.
親子丼は、鶏肉と甘い玉ねぎを出汁のきいた甘辛いタレで煮込み、卵でふんわりととじた、日本を代表する家庭料理です。この特別クラスでは、心温まる一品「親子丼」の作り方を学びます。
さらに、この親子丼と相性抜群の爽やかな「大根の漬物」と「バブリー抹茶ラッシー」を作ります。このラッシーは抹茶のほろ苦さとヨーグルトのクリーミーな酸味が絶妙に調和した、新しいドリンクです。
Debra Samuels leads the program content and curriculum development of TABLE FOR TWO USA’s Japanese inspired food education program, “Wa- Shokuiku -Learn. Cook. Eat Japanese!”. She was a food writer and contributor to the Food Section of The Boston Globe and has authored two cookbooks: “My Japanese Table,” and “The Korean Table.” She curated the exhibit, “Obento and Built Space:Japanese Boxed Lunch and Architecture,” at the Boston Architectural College (2015) and co-curated “Objects of Use and Beauty: Design and Craft in Japanese Culinary Tools,” at the Fuller Craft Museum (2018). Debra worked as a program coordinator and an exhibition developer at the Japanese department of the Boston Children's Museum (1992-2000). She has lived in Japan, all together, for 12 years and specializes in Japanese cuisine. She travels around the country and abroad teaching hands-on workshops on obento, the Japanese lunchbox. During Covid 19 she is teaching live online cooking programs to youth and adults.
おうちごはん！Ouchigohan! – Japanese Home Cooking is a special collaboration between members of the National Association of Japan-America Societies and Table for Two’s innovative food program, Wa-Shokuiku: Learn. Cook. Eat Japanese!, featuring recipes selected to introduce Japanese food philosophy and preparation techniques. Make simple, healthy, homestyle Japanese food to enjoy with friends and family. This month’s program is hosted by Japan-America Society of Houston and joined by The Japan Society of Boston, The Japan-America Society of Georgia, Japan America Society of Colorado, Japan-America Society of Indiana, Japan-America Society of North Carolina, Japan America Society of Greater Philadelphia and The Japan-America Society of Washington D.C.
visit www.JapanFest.org for more information
Individual Tickets | Group Tickets
Sponsor JapanFest 2025
Exhibitor/Vendor & Performer Application
(Special Discount for JASG Corporate & Patron Individual Members)
"Shaping the Future with Partnership, Innovation, and Growth"
Registration is now open for the 47th Annual Joint Meeting of the Southeast U.S./Japan and Japan – U.S. Southeast Associations, October 28-29, at the New Otani Hotel in Tokyo. This prestigious gathering celebrates Georgia’s longstanding business and diplomatic partnership and offers delegates unparalleled networking opportunities with business leaders from one of Georgia’s largest trade and investment partners.
Program details are available on the events page. The delegate fee of $600.00 per person includes a State Reception on October 28 and full conference access October 28-29. Please contact Chief Administrative Officer Mary Waters for more information.
ジョージア日米協会
は非営利団体として日本とジョージア州の
人々の相互理解を促進することを使命としています。
電話: 404-842-1400 メール: Admin@JASGeorgia.org
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